Cocktail Details
Cocktail: Campari Red Passion Campari_spritz copy.jpg
Description: Sweet and lucious, this cocktail is smooth and best served iced cold. Tastes even better when lounging in the sun!
Method: Put 3cl of Campari into a cocktail shaker and add 2cl of Passoa Liqueur, 7cl of orange juice and 2cl of Grenadine syrup. Top with plenty of iced and shake vigorously. Pour into a tall glass filled with ice.
The ingredients are as follows:
 Ingredient Description Item DescriptionAvailabilityPrice* 
  Product Image Bols Grenadine Syrup 70 cl In Stock €6.42
  Product Image Campari Bitter - 70cl In Stock €12.64
  Product Image Passoa Liqueur In Stock €14.78
  Orange juice
*Price is inclusive of VAT


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